Welcome to Advieh, where a tapestry of Middle Eastern flavours seamlessly weaves into New Zealand's rich landscapes, inviting you into a world of vibrant tastes and captivating aromas.
Here, we craft an experience that transcends the ordinary by blending the aromatic essence of the Middle East and Mediterranean with the finest local produce - all curated by the visionary Chef Gareth Stewart.
Inspired by the essence of Advieh (ادویه), a Persian spice blend that adds intricate layers of depth and flavour. Each plate tells a story, igniting a sensory journey that's both delightful and daring. From traditional spices to innovative creations, every bite is an invitation to explore uncharted territories.
We aim to deliver not just exquisite cuisine but an unparalleled experience anchored in care - for people, the environment, and our craft.
Our heart beats with a dedication to bringing warmth and authenticity to your table, making every visit truly memorable.
